How To Make Hush Puppies Without Deep Fryer
Fry three or four at a time 3 minutes or until golden turning once.
How to make hush puppies without deep fryer. Using a tablespoon drop small rounds of batter into the oil making sure to not crowd the pan. Add to cornmeal mixture and stir just until blended. With a golden brown crunchy outside and a tender flakey inside these hush puppies are sure to please family and friends at your next southern dinner. Beat eggs milk and oil in small bowl.
Simply mix together the hush puppies batter and add them by the spoonful into a hot oiled pan. Serve alongside coleslaw and fried catfish for a southern style meal. In a large mixing bowl combine corn meal baking powder salt milk and water. Spray cups of mini muffin pans with nonstick vegetable spray.
For softer hush puppies use 1 3 4 cups of self rising cornmeal mix and 1 2 cup of self rising flour. Preheat oven to 425 degrees. Saucepan or deep fat fryer heat 2 inches vegetable oil to 375 for each hush puppy drop a slightly rounded tablespoon of the batter into hot oil. Mix in egg and chopped onion.
Shape the batter into small balls approximately 1 tablespoon each. Cook stirring occasionally and flipping halfway through until golden on the outside and crisp about 3 4 minutes. Pour oil to a depth of 2 in a 6 qt. These hush puppies have an added tang from buttermilk in the batter.
Heat the oven to 200 f before you begin the recipe. Use a long handled spoon to gently slide the hush puppies into the hot oil. I use a fork because the silverware drawer is closer than the store where they sell knitting needles allow the hush puppy to cook for another 5 minutes or so until it is golden brown. Use a fork to flip the hush puppies over in the ebleskiver pan although traditionally you use a knitting needle.
Dutch oven and heat over medium high heat until a deep fry thermometer reads 350.